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December 24, 2020 – 1:14 pm | 3,517 views

Soup Name:  Basic Chinese Chicken Soup Stock (Soup Base)

Traditional Chinese Name: 清雞湯 (qīng jī tāng)

Introduction: This is the base Chinese Chicken Soup stock that …

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Soups for Children

Soups that are designed and suitable for children of all ages.

Spring Soups

Soups designed to remove humidity and cleanse the body of toxins.

Summer Soups

Summer soups that help relieve heatiness, cool the body and provide additional internal moisture for those extra hot days.

Fall Soups

Soups that have have the balance of removing heatiness and are slightly warming. These soups are good transition soups into winter.

Winter Soups

Soups designed to be consumed in the dry and cold winter months where the body needs replenishment of moisture and warmth.

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Articles tagged with: Seafood

Fresh Crab Congee

April 10, 2016 – 12:02 pm | 13,900 views
Crab Congee

This crab congee is super easy to make! The key ingredient really is just the crab.  It’s a warming, traditional …

Fresh Crab

December 4, 2015 – 10:22 pm | One Comment | 12,141 views
Fresh Crab

Ingredient Name:  Fresh Crab
Traditional Chinese Name: 蟹 (xiè)
What is this?

The crab is a crustacean with a short tail and typically two large …

Lobster Broth

April 13, 2015 – 8:53 pm | 8,456 views

 
Lobster is a popular seafood in Chinese cuisine.  Traditionally, it can be fried with ginger and scallions, or for a modern …

Lobster

February 8, 2015 – 10:38 am | 3,848 views

Ingredient Name:  Lobster
Traditional Chinese Name: 龍 蝦 (lóngxiā)
What is this?

A type of shellfish
A large, 10-legged marine crustacean with a cylindrical body …

Mussels (Dried)

November 13, 2011 – 3:04 pm | 3 Comments | 13,151 views

Ingredient Name: Baby Mussels (dried)
Traditional Chinese Name: 青口幹 (qīng kǒu gàn)
What is this?

A dried and processed type of salt of …

Clams (Fresh)

April 10, 2011 – 3:35 pm | 20,355 views

Ingredient Name: Clams, fresh clams
Chinese Name: 蛤 (há)
Clams are not commonly found in the Chinese repertoire for soups, but …

Snakehead Fish

March 8, 2011 – 8:37 pm | 17,038 views

Ingredient Name: Snakehead fish, “raw” fish
Chinese Name: 生魚 (shēng yú)
The word sounds like “raw” fish in Cantonese and that’s …

Sea Snail (Fresh)

December 26, 2010 – 4:35 pm | 2 Comments | 11,379 views

Ingredient Name: Sea Snail, Conch, Gastropod
Traditional Chinese Name: 螺 (luó)
Another one of those ingredients that you don’t really see in …

Geoduck

December 1, 2010 – 9:11 pm | 9,274 views

Ingredient Name: Geoduck, mud duck, king clam, elephant trunk clam
Traditional Chinese Name: 象拔蚌 (xiàng bá bàng)

What is this?

A large salt …