Soup Name: Japanese Pumpkin with Century Egg in Pork Broth
Traditional Chinese Name: 皮蛋南瓜豬骨湯 (pídàn nán guā zhū gǔ tāng)
Introduction:

This soup was an accidental creation.  I had originally wanted pumpkin in pork …

Soup Name: American Ginseng Heat Reducing Soup
Traditional Chinese Name: 旗參海底椰理氣降火湯 (Qí cān hǎi dǐ yē lǐ qì jiàng huǒ tāng)
Introduction:

This soup is great for reducing internal heat where you may …

Ingredient Name: Ginseng, American ginseng, panax ginseng
Traditional Chinese Name: 花旗參 (Huā qí cān)
What is this?

The brownish-beige ginseng is commonly grown in the United States (hence the name)
It produces a strong …

Ingredient Name: Baby Mussels (dried)
Traditional Chinese Name: 青口幹 (qīng kǒu gàn)
What is this?

A dried and processed type of salt of fresh water shellfish of the clam family with elongated shells
The …

I just want to happily broadcast that TheChineseSoupLady.com is now enjoying (for the first time) over 100K (yes, one hundred thousand) pageviews per month with October 2011 being the first …